Sals Famous was established in the small town of Gibbons, Alberta, Canada the family owned and operated restaurant quickly became a home to thousands of pizza lovers & foodies abroad which coined it FAMOUS. Its charms is in the original home made recipes from the pizza dough which is made fresh on site everyday to the great quality produce hand picked and chopped daily. Sals famous restaurants have been working with Canadian dairy & produce farmers since 1990 to provide our customers with the absolute best quality ingredients! All recipes are 100% original! From the pizza spices to the daily hand pressed dough, gravy mix, sauces, etc etc. Fresh produce, meats & dairy products are always locally sourced to provide our people with the best tasting quality & experience!